- Chicken Vindaloo
- Salt-brined fermented radishes
- Kopytka with mushroom-mustard sauce
- Potato salad with radish and pear
- Barley Risotto
- Mojardara
- Khoresh-e-Fesenjan
- Khoresh-e-Gheymeh
- Ash-e Anar
- Salad Olivieh
- Piyaz
- Radish orange blossom salad
- Fistikli Kebap
- Adana Kofte
- Kuku Sabzi
- Ash Reshteh
- Roasted eggplant and walnut salad
- Serbian beef stew
- Wild Mushroom and Leek Soup
- Vegetarian Bigos
- Dill pickle soup
- Tomato-apple soup with poured noodles
- Amchoor Chana
- Chilled Beet Soup
- Blackened sweet corn chaat
- Sweet Potato Vindaloo
- Cevapi
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